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Book Kevin Dundon's Modern Irish Food

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Kevin Dundon's Modern Irish Food

2.3 (1918)

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    Available in PDF - DJVU Format | Kevin Dundon's Modern Irish Food.pdf | Language: ENGLISH
    Kevin Dundon(Author)

    Book details



Discover delicious modern Irish comfort food. Celebrated chef Kevin Dundon takes on time-honored, traditional dishes and ingredients and gives them a twist as only he can. The result is wonderful, easy-going food that is perfect for everything from leisurely dinners with friends to a quick family lunch. Think modern takes on Rib of Beef, Lamb Stew or Brown Soda Bread - all with easy-to-follow instructions and presented against a backdrop of gorgeous country landscapes.

Kevin's passion for fresh ingredients mixed with both simplicity and air permeates his cooking. Whether it's a Smoked Fish Chowder or Wicklow Venison in Mulled Wine, Kevin uses simple seasonal ingredients to spectacular effect. Family gatherings are catered for, as well as easy meals for everyday dinners, lunches and brunches. Kevin's magic touch will transform anyone's cooking.

4.5 (4637)
  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 224 pages
  • Kevin Dundon(Author)
  • Mitchell Beazley (1 Aug. 2017)
  • English
  • 6
  • Food & Drink

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